We are pleased to announce the general release of our new Gluten Free Puff Pastry Flour.

Using a blend of natural starches and gums, with just a little raising agent, we have been able to develop what we believe to be a far superior Gluten Free Puff Pastry Flour for sale to the food manufacturing sector.

Simply apply shortening and water – either scotch or folded – and off you go.  No rest time required… Gluten Free Puff Pastry to rival the real thing!

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a sausage roll concept product using Daymer’s Gluten Free Puff Pastry Flour

The product can be applied to filled pastry slices, sausage rolls, pie toppers, full pies and we can even customise the salt levels to suit your specific requirements.

For a sample or for more information, please contact James Brace.

 

Daymer Ingredients Limited are pleased to announce a new partnership with the Danish-based, Harboes Brewery for the sales and distribution of their industry-leading Barlex® malt extract range.

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Harboes Brewery is one of the largest Nordic producers of malt extracts with global sales of over €215m.  With BRC Grade A malt extract production facilities in Denmark and a full range of liquid and powder malt extracts to offer, we are excited about the opportunities this range presents to our customers in the UK and Republic of Ireland.

As a clean label, totally natural ingredient, Barlex® malt extracts offer product developers an interesting, on-trend ingredient for many food items including pies, snack food, seasonings, baked goods, drinks, dairy products and vegan and meat free convenience foods.

Malt Extract can be used for a wide variety of food and beverage applications including:

Colour correction – as a natural ingredient alternative to E150 Caramel chemicals
Sweetness – a natural sweetener for bakery, dairy, savoury and beverage applications
Flavour – for either direct malty notes and roundness
Natural flavour enhancement – in both savoury and sweet food products.
Sugar reduction – replacing lost consumer appeal when moving to alternative sweeteners
Flavour masking – especially in combination with Stevia application
Enrichment – in health food and cereal products
Fermentation – growth media for fermentation and agricultural supplements

For more information about the Barlex® product range, samples and competitive pricing, please contact us.